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For dinner tonight OH MY

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Mark W. View Drop Down
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Location: Silverton, OR
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    Posted: 29 Jan. 2023 at 9:19pm
SO I had this Idea

2 lbs ground lamb
1.5 medium Sweet Yellow Onions diced
1 Red Bell Pepper Diced
1 Orange Bell Pepper Diced
1.5 cups frozen Baby Peas
1.5 cups frozen White Corn
1.5 cups fresh Baby Carrots Diced
about 3 strips of Bacon
I  cup Pork Gravy
1 cup Onion Gravy
two packages of four cheese flavor instant mashed potato's
about 1.5 cups shredded Sharp Cheedar cheese

Brown the Lamb in bacon grease just before its done add in the peppers and onion allow to cook until the onions just start to soften

Put the Lamb Pepper Onion mix in a large casserole dish Add in the other veggies Mix well
Pour the gravy over top of the mixture allow to soak through

Cover with the prepared Mashed Potatoes then cover that with the shredded Cheese

Put in the oven at 350° for 45 min.

The smell is driving me crazy!!

In a few min I will serve it with hard  Apple cider. I hope I can get up out of my chair when I'm done.

 

 


Edited by Mark W. - 29 Jan. 2023 at 9:21pm
Chug A Lug
1948 2A Body Customized
1949 3A W/S
1957 CJ5 Frame Modified
Late 50's 134L 9.25"clutch T90A D18 (1.25") D44/30 flanged E-Locker D25 5.38 Since 1962
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Michaeltru View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Michaeltru Quote  Post ReplyReply Direct Link To This Post Posted: 29 Jan. 2023 at 10:07pm
Sounds great.   Needs more bacon. Lol
Mike in AZ
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Mark W. View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Mark W. Quote  Post ReplyReply Direct Link To This Post Posted: 29 Jan. 2023 at 10:42pm
ok even the wife had a big seconds plate


Chug A Lug
1948 2A Body Customized
1949 3A W/S
1957 CJ5 Frame Modified
Late 50's 134L 9.25"clutch T90A D18 (1.25") D44/30 flanged E-Locker D25 5.38 Since 1962
Back to Top
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